Test first, then treat

Water from a private source can carry things you cannot see, smell or taste. Treatment means removing or killing them so water is safe to drink.

But treatment is not one thing. Each method deals with some problems and not others. Choosing a system before you test is like buying medicine before you know what is wrong.

The order is always: test the water, choose treatment for what you find, then test again to confirm it works.

Three kinds of problem

Contaminants fall into three broad groups:

  • Pathogens: germs that make people sick. They include bacteria, viruses and protozoa, such as Giardia. They come from animal or human waste.
  • Chemicals: dissolved things such as nitrate, arsenic, lead, iron, salts, and pesticides. Some come from rock, some from farms, some from old pipes.
  • Particles: sediment, rust and grit that make water cloudy. Cloudy water also shields germs from some treatments.

A rain tank, a spring and a well can each have problems from all three groups.

Methods for germs

These methods aim mainly at pathogens:

  • Boiling kills germs in the pot. It is a good emergency step. It does not remove chemicals, and it does not treat a whole house.
  • Ultraviolet (UV) treatment shines UV light through flowing water to stop germs from reproducing. It needs clear water and electricity, and it leaves nothing behind to protect water further down the pipes.
  • Chlorination adds chlorine to kill germs. It keeps working in tanks and pipes, but it needs careful dosing and testing.

None of these removes nitrate, arsenic or lead.

Methods for chemicals and particles

These methods aim mainly at chemicals and particles:

  • Sediment filters strain out grit and rust. They protect other equipment and help UV work.
  • Activated carbon filters trap many chemicals that cause bad taste and odor, and some pesticides and solvents.
  • Reverse osmosis (RO) pushes water through a very fine membrane. It removes many dissolved chemicals, such as nitrate, arsenic and salts. It wastes some water, and it is often used only at one kitchen tap.
  • Water softeners swap hardness minerals like calcium for sodium or potassium. They do not make water safe to drink.

A home system often combines several steps. A professional decides which, based on your test results.

Treatment as a series of barriers, with a test before and after. Each step targets a different kind of problem.
Text description

A concept diagram, not a design. Water flows from the source, such as a well, spring or rain tank, to a test checkpoint: test first with a certified lab. Then it passes three treatment steps in a row. A sediment filter catches particles and grit first. Carbon or reverse osmosis, used only if the test shows a need, targets dissolved chemicals. UV light or chlorine disinfects, targeting germs. A second checkpoint retests the water before it reaches the tap. Notes say that the steps and their order come from your test results and a professional, and that water softeners swap hardness minerals but do not make water safe to drink.

What does each method target

Sort it

What does each method mainly deal with?

  1. Sediment filter
  2. Activated carbon
  3. Boiling
  4. Chlorination
  5. UV light
  6. Reverse osmosis

When to test

The CDC and EPA suggest testing a private well at least once a year for total coliform bacteria, nitrate, pH and total dissolved solids. Your health department may add others for your area, such as arsenic, lead, radon or uranium.

Test again:

  • After a flood or a long power outage.
  • When taste, smell or color changes.
  • After any work on the well, pump or treatment system.
  • When someone in the home is pregnant or a baby will drink the water. Nitrate is a particular risk for infants.

Use a lab certified by your state for drinking water. Follow its sampling instructions exactly. A dirty bottle gives a false result.

Treatment has a cost

Every system needs upkeep. Filters clog, UV lamps dim, membranes foul. A neglected treatment system can be worse than none, because you trust it. Budget for parts, power and regular testing every year.

When buying equipment, ask whether it is certified to an independent standard for the contaminant you need to remove.

Pro and permit

Check

Check your understanding

A well test shows high nitrate and no bacteria. A friend suggests a UV system. Is that a good fit?

Summary

  • Test, treat, retest. No single treatment removes everything.
  • Contaminants are pathogens, chemicals or particles. Each method targets some of these.
  • UV, chlorination and boiling target germs. Reverse osmosis and carbon target chemicals. Sediment filters catch grit.
  • Test a private supply at least yearly with a state-certified lab, and work with professionals on treatment.
What each method mainly deals with. No single method covers all three kinds of problem.
Text description

A table of treatment methods against three kinds of problem: germs (pathogens), dissolved chemicals, and particles. Boiling mainly targets germs, in one pot only, and can concentrate chemicals. UV light mainly targets germs and needs clear water and electricity. Chlorination mainly targets germs, keeps working in pipes, and needs careful dosing. A sediment filter mainly targets particles; it protects later steps and helps UV work. Activated carbon deals with some chemicals, such as those that cause taste and odor and some pesticides, but not nitrate. Reverse osmosis mainly targets dissolved chemicals such as nitrate, arsenic and salts, and also blocks many germs, though it is not usually relied on as the only germ barrier; it is often used at one tap. A water softener deals with hardness minerals only and is not a safety step.

Go deeper: the idea of multiple barriers

Public water systems use several steps in a row, such as settling, filtering and disinfecting. If one step slips, the others still offer protection. This is called the multiple-barrier approach. Home systems often borrow the same idea: catch particles first, then deal with chemicals, then disinfect. The right steps and their order depend on the water, which is why a professional and a lab test come first.

Finish up

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Sources

  1. Well Water Safety, Centers for Disease Control and Prevention
  2. Guidelines for Testing Well Water, Centers for Disease Control and Prevention
  3. Private Drinking Water Wells, US Environmental Protection Agency
  4. Protect Your Home's Water, US Environmental Protection Agency, Private Drinking Water Wells
  5. Ground Water and Drinking Water, US Environmental Protection Agency
  6. The Texas Manual on Rainwater Harvesting, Texas Water Development Board

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